Bateaux Parisiens Dinner Cruise
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Enjoy fine wines and sumptuous cuisine as you float calmly past the wonderful Paris illuminations on this delightful dinner cruise along the historic River Seine.- 2.5 hour River Seine Dinner Cruise
- Glass covered boat
- Aperitif
- 4-course dinner
- 1/3 bottle of wine with dinner
- Mineral water and coffee
Experience stunning night-time views of central Paris through the glass top of your boat as you enjoy a relaxing cruise along the Seine and a superb 4-course gourmet dinner aboard a vessel from renowned Bateaux Parisiens. Embark close to the magnificent Eiffel Tower and sail down the River Seine enjoying views of the wonderful landmarks including Les Invalides, the Musee D’Orsay and the imposing Notre Dame Cathedral. The boat travels as far as the Bibliotheque Nationale De France before returning back to the Eiffel Tower past the Hotel De Ville, The Louvre and the Grand Palais. The boats are entirely glassed over ensuring an unobstructed view of Paris in all its evening glory.
All meals are prepared freshly aboard the boat with attention devoted to quality and presentation and each service option includes a third of a bottle of wine and mineral water to accompany your dinner. A singer and three musicians entertain you on this cruise with a variety of French and international music for listening to or dancing.
Etoile Service: You will be served a Kir blanc de blancs white wine aperitif with savoury petits fours, followed by selected Chardonnay Vin de Pays d’Oc and Médoc wines.
Select Service:
A choice of aperitif accompanied by savoury petits fours is followed by selected Mâcon-Fuissé and Fronsac wines. Guaranteed window table.
Premier Service : You will be seated at a round table in the front of the boat with a hostess available throughout the cruise. A choice of aperitif accompanied by savoury petits fours is followed by selected Fronsac and Saint-Estèphe wines. A choice of after-dinner drinks makes a pleasant finish to the meal.
Sample Menu:
To Start……
Duck Foie gras, with rhubarb in orange syrup and toasted ginger bread
Caucasian-style smoked salmon with lemon and carrot cream
Pastry of pan-fried snails with basil and garlic, served with crushed confit tomatoes
Creamy pumpkin soup with Compte cheese and roast smoked duck strips
Garden vegetable and truffle filo bon bons
Main Courses…..
Griddled Artic char with saffron butter, risotto and nori leaves
Pan-fried scallops in walnut breadcrumbs, vanilla sauce and braised fennel
Chicken and mushroom supreme, truffle-scented potato puree
Knuckle of roast lamb, artichoke and prune flan
Pan-fried fillet of beef in a red wine sauce, with salsify and Reblochon cheese gratin
Medley of vegetables with a parmesan tuile
Cheers Platter
Desserts…..
Warm half-baked chocolate cake and Get 27® (mint liqueur) sorbet Ice cream
‘Cannele’ with a brown sugar wafer pencil Creamy praline and hazelnut dessert with salted butter caramel sauce
Soft almond biscuit with violet cream and apricots
Warm baked apple, served with chocolate ice cream lightly spiced with Espelette pepper
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- Drinks other than those listed above (a well stocked bar and wine cellar is available on board)
- Transportation to the cruise
Please note, this dinner cruise is not available on Valentines Day, 14 July (Bastille Day), Christmas Eve, Christmas Day and New Year’s Eve.
For Group Bookings of more than 10 customers, please call our Customer Service line on 0208 090 3790 to check availability and discuss Group menu constraints.
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