Bateaux Parisiens Dinner Cruise
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Enjoy fine wines and sumptuous cuisine as you float calmly past the wonderful Paris illuminations on this delightful dinner cruise along the historic River Seine.-
3 hour River Seine Dinner Cruise
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Glass covered boat to enjoy the unimpeded panoramic views of Paris and its illuminations
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Aperitif
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4-course dinner
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1/4 bottle of wine with dinner
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Mineral water and coffee
Experience stunning night-time views of central Paris through the glass top of your boat as you enjoy a relaxing cruise along the Seine and a superb 4-course gourmet dinner aboard a vessel from renowned Bateaux Parisiens. Embark close to the magnificent Eiffel Tower and sail down the River Seine enjoying views of the wonderful landmarks including Les Invalides, the Musee D’Orsay and the imposing Notre Dame Cathedral. The boat travels as far as the Bibliotheque Nationale De France before returning back to the Eiffel Tower past the Hotel De Ville, The Louvre and the Grand Palais. The boats are entirely glassed over ensuring an unobstructed view of Paris in all its evening glory.
All meals are prepared freshly aboard the boat with attention devoted to quality and presentation and each service option includes a third of a bottle of wine and mineral water to accompany your dinner. A singer and three musicians entertain you on this cruise with a variety of French and international music for listening to or dancing.
Etoile Service: À la carte menu with starter, main course and dessert. Drinks include Blanc de Blancs kir aperitif served with mini cakes, choice of wines - Vin de Pays d'Oc Chardonnay 2009, Château Les Capitelles, Médoc 2008, Terre des Granges - mineral water, coffee. Tables from 2 to 8 persons maximum.
Elégance Service:
À la carte menu with starter, main course and dessert. Drinks include a glass of Champagne as an aperitif served with mini cakes, choice of wines - Vin de Pays d'Oc Chardonnay 2009, Château Les Capitelles, Médoc 2008, Terre des Granges - mineral water, miniature pastries served with coffee. Tables from 2 to 8 persons maximum.
Privilège Service:
À la carte menu with starter, main course, selection of mature cheeses and dessert. Drinks include a glass of Champagne as an aperitif served with cheese puffs, choice of wines - Côtes de Provence 2007, Château Réal Martin , Saint-Estèphe 2007, Château Morin - mineral water, miniature pastries served with coffee. Excellent position by a large window (tables from 2 to 4 persons only).
Premier Service:
À la carte menu with starter, main course, selection of mature cheeses and dessert. Drinks include a glass of Champagne as an aperitif served with cheese puffs, choice of wines - Côtes de Provence 2007, Château Réal Martin , Saint-Estèphe 2007, Château Morin - mineral water, miniature pastries served with coffee. Exceptional position at a round table in the bows of the boat, tables from 2 to 8 persons maximum.
Sample Menu (subject to change):
Starters
- Royale of porciniand morel mushrooms and tender leeks in a creamy sauce
- Duckfoie gras confit, served with asparagus and toasted brioche
- Chilled king prawns in a creamy crab sauce
- Chilled cream of broccoli soup, served with salmon tartar
Main courses
- Poached seabass in truffle sauce
- Tender fillet of chicken in foie gras-scented Bourguignon sauce
- Fillet of roast beef in Chateaubriand sauce
- Grenadine or grilled veal in Périgueux sauce
A selection of side dishes to accompany your main dishes, variable depending on market availability and the season
Cheeses
- Mature Saint Marcellincheese with young salad leaves (Etoile or Elégance service: in place of a dessert or in addition for €5, payable locally)
Desserts
- Chocolate/praline Crousti–Bato
- Fresh strawberries and strawberry sorbet in a strawberry coulis
- Breton shortcake, served with light vanilla cream and raspberries
- Vanilla/ kirsch cherry Vacherin (meringue and icecream gateau), morello cherry coulis
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Drinks other than those listed above (a well stocked bar and wine cellar is available on board)
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Transportation to the cruise
Smart Casual. No jeans or trainers are permitted.
Please note the Service Elégance and Service Privilège will be available from 1 April 2011 onwards. These services are not available before this time.
For Group Bookings of more than 8 customers, please call our Customer Service line on 0208 090 3790 to check availability and discuss Group menu constraints.
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